Question 1

How do I earn cashback at my local?

Accepted Answer

Go to your usual spot, pay like normal, snap your receipt in the app, then post your real photo or reel tagging the shop and @snapcash as collaborator. Once both check out, up to 50% cashback plus any shop thank you bonus lands in your PayID, usually overnight.

Question 2

Do I need lots of followers?

Accepted Answer

No blue tick needed. Just 500+ followers to start, and mates who trust where you eat. Under 500? Apply anyway: our team reviews every account. We reward real visits and honest posts, not fame.

Question 3

What do I have to post?

Accepted Answer

Whatever you were going to post anyway. Your flat white, your new fade, your lunch. Tag the shop and add @snapcash as collaborator, keep it public and honest. No scripts, no briefs.

Question 4

How much do I actually get back?

Accepted Answer

Each shop sets its own rate, typically 10 to 50% of your receipt. Plus many add a small thank you bonus per visit. It lands as real AUD to your PayID in under 24 hours. Not points, not vouchers.

Question 5

Why would my local cafe do this?

Accepted Answer

Because one honest post from a regular beats 1,000 ad impressions from strangers. Shops only pay when you actually visit, buy, and post. So every dollar brings a real customer through the door.

Question 6

What does it cost my shop?

Accepted Answer

There's no listing fee during launch. You set your own cashback percentage and weekly cap. You only pay when a verified receipt and live post come through the door.